LUNCH AND DINNER
APPETIZERS
Chips and Salsa $6.50 v gf
Chips and Guacamole $8.50 v gf
Queso $6.50 v gf
Aged white cheddar cheese. Add chorizo (+$1).
Pretzel Bites $6.50 v
Served with spicy mustard.
Grilled Chicken Thigh Skewers $16.00 gf Four grilled chicken thigh skewers tossed in your choice of Korean BBQ, Mango Habanero, Hot Honey, or Buffalo. Comes with a side salad or French fries.
Fried Pickles $13.50 v
Housemade beer-battered deep-fried pickle chips served with chipotle mayo.
Egg Rolls $12.50 v
Three rolls with cabbage, onion, and celery each wrapped in a crispy wonton, served with Korean BBQ or Mango Habanero sauce.
Beer Cheese Dip $14.50 v
A delicious blend of cheese and beer served with tortilla chips and Bavarian pretzel bites.
Cheese Curds $13.50 v
Housemade beer-battered deep-fried white cheddar cheese curds served with marinara sauce.
Dipping Choices: Ranch, BBQ, Blue Cheese, Buffalo, Spicy Ranch, Chipotle Aioli, Honey Mustard, Spicy Mustard, Chipotle Mayo, Sriracha Mayo, Mango Habanero, Korean BBQ, Marinara, Queso, Caribbean Jerk, Carolina Gold. (Each additional sauce added (+$1).
SHAREABLE FAVES
Brussels Sprouts $14.50 gf
Roasted Brussels sprouts, bacon, and red onion topped with Parmesan and a balsamic glaze.
Poutine $14.50
Fresh cut fries smothered with our housemade brown gravy and topped with white cheddar cheese curds.
Double Layer Nachos $14.50 v gf
Double layered with aged white cheddar, topped with pico de Gallo, Monterey Jack, and cheddar.
Add ground beef (+$6), chicken (+$5), guacamole (+$3), pork carnitas (+$3), sour cream (+$3), jalapeños (+$2).
Green Chili Cheese Fries $13.50 gf
Fresh cut fries smothered in housemade pork green chili and a blend of melted Monterey jack and cheddar topped with pico de gallo.
Loaded Tater Tots $14.50
The Keg Style tater tots are stuffed with bacon and cheddar, topped with Monterey Jack and cheddar cheese, bacon, green onion with sour cream or ranch.
Fried Mozzarella Sticks $14.50 v
Four giant breaded and deep-fried mozzarella logs with marinara.
SALADS & WRAPS
Make it a wrap for $3! Wraps come with a side of fries.
Santa Fe Chicken $16.50 gf
Grilled chicken, black beans, roasted corn, tomatoes, Monterey Jack, and cheddar, served over crisp romaine dressed with a peanut cilantro vinaigrette and topped with crispy corn tortilla strips.
Sesame Crusted Ahi* $18.50 gf
Sesame-crusted Ahi tuna seared rare, edamame, cucumber, and mango served over crisp romaine and fresh cabbage, tossed in a soy ginger vinaigrette.
BLT Chicken Caesar* $16.50 gfo
Classic Caesar salad mixed with bacon, tomatoes, and shredded parmesan topped with grilled chicken and housemade croutons.
Crispy Chicken $16.50
Crispy chicken tenders, romaine lettuce, tomatoes, red onion, tossed in a spicy ranch dressing.
Dressings: Balsamic, blue cheese, caesar, honey mustard, ranch, spicy ranch, peanut cilantro vinaigrette, soy ginger vinaigrette.
SANDWICHES
All sandwiches include a side of fries. Sub: sweet potato fries $2.50, onion rings $3, cup of green chili $3, or a cup of Brussels $6.
Hot Chicken $13.50
Chicken breast breaded and deep fried until golden brown. Tossed in Louisiana or mango habanero sauce, served on a golden brioche bun topped with pickles.
French Dip $16.50
Sliced roast beef topped with melted provolone and grilled onion, served on a hoagie roll with a side of au jus.
Jerk Chicken $14.50
Chicken breast tossed in a tangy jerk sauce with pesto aioli, spinach, queso fresco, roasted bell peppers, topped with mango on a hoagie roll.
Korean Chicken Sandwich $15.50
Fried chicken thigh tossed in a Korean chili sauce with Sriracha mayo, arugula, and pickled red onion/shishito peppers topped with sesame seeds.
Carolina Gold BBQ $13.50
Pulled pork tossed in honey mustard BBQ sauce topped with Alabama slaw and pickles.
Pesto Chicken Club $16.50
Grilled chicken breast with bacon, Parmesan cheese, basil pesto, arugula, tomato and balsamic glaze.
Blackened Chicken Sandwich $16.50
Blackened grilled chicken with chipotle mayo, lettuce, pickles, and provolone.
Reuben Sandwich $16.00 Corned beef Reuben on marble rye bread with sauerkraut and 1000 Island dressing.
BURGERS
CHOOSE YOUR PROTEIN
Colorado Natural Beef or Chicken Breast, Sub Fried Chicken or Veggie Patty (+$1)
Add bacon, egg, or guacamole (+$2)
Add extra beef patty (+$4)
Gluten Free Bun (+$3)
REGULAR $12.50
Your choice of cheese with lettuce, tomato, onion. Upgrade to Wagyu $3.50
FLATIRON $14.50
Swiss, grilled mushrooms, and roasted bell peppers, topped with pesto aioli. Upgrade to Wagyu $3.50
SOUTHWEST $14.50
Jalapeño cream cheese, chorizo, pico de Gallo, topped with pork green chili. Upgrade to Wagyu $3.50
THE PB & J $13.50
Peanut butter, bacon, and strawberry preserves. Upgrade to Wagyu $3.50
THE VEGGIE BURGER $13.50 v
Exotic Grains veggie patty, melted pepper jack cheese, roasted bell peppers and avocado.
THE BOOTLEGGER $15.50
Melted pepper jack, bacon, grilled onions, whiskey mayo with lettuce and tomato. Upgrade to Wagyu $3.50
HABANERO BACON JAM $16.50
Bacon, lettuce, sriracha mayo, onion ring, pepper jack cheese hot pepper jam. Upgrade to Wagyu $3.50
CHEESE OPTIONS
American, Cheddar, Swiss, Provolone, Pepper Jack, Blue Cheese Crumbles, or Jalapeño Cream Cheese.
All burgers cooked medium unless otherwise specified.
ENTREES
CHICKEN STRIPS $16.50
Chicken tenders breaded and fried served with your choice of dipping sauce and a side of fries.
Dipping Choices: Ranch, BBQ, Blue Cheese, Buffalo, Spicy Ranch, Chipotle Aioli, Honey Mustard, Spicy Mustard, Chipotle Mayo, Sriracha Mayo, Mango Habanero, Korean BBQ, Marinara, Queso, Caribbean Jerk, Carolina Gold. (Each additional sauce added (+$1).
FISH & CHIPS $17.50
Lightly beer battered Atlantic cod with fries and a side of tartar.
CHICKEN BACON MAC $15.50
Creamy house made macaroni and cheese topped with fried chicken tenders and chopped bacon.
SIDE ITEMS
Fresh Cut Fries $4.50 v gf
Sweet Potato Fries $5.50 v gf
Onion Rings $6.50 v
Side Salad $5.50 v gf
Side Caesar $6.50 gfo
Green Chili with Tortilla Cup $6.50/Bowl $8.50
Cup of Beer Cheese $5.50 v gf
Brussels sprouts $7.50 gf
v – Vegetarian Option
gf – Gluten Free
gfo – Gluten Free Option
BEVERAGES
Pepsi • Diet Pepsi • Orange Crush • Starry Lemon-Lime Soda • Dr. Pepper • Mtn Dew • Ginger Ale • Lipton Iced Tea • Lemonade • Cranberry Juice • Grapefruit Juice • Pineapple Juice • Orange Juice • Red Bull • Sugar-Free Red Bull • Ginger Beer
*These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu items prepared without gluten products are made in a facility that handles many other wheat products, therefore we are unable to guarantee that any menu item is completely gluten-free.
BRUNCH
Brunch served Saturday and Sunday from 10am to 2pm
Classic French Toast $13
Two pieces of Italian Pan Loaf Bread with cinnamon. Comes with two eggs your choice, sausage of bacon and syrup.
Spanish Hangover* $16 gfo
A delicious blend of fried potatoes, fire-roasted bell peppers, chorizo, pico de gallo, hollandaise, and queso. Topped with two eggs and a side of toast.
Biscuits and Gravy* $14
Two biscuits smothered in sausage gravy and served with two eggs.
Breakfast Burrito $17 v
A chipotle tortilla stuffed with scrambled eggs, cheddar cheese, chorizo, and potatoes. Topped with pork green chili, melted cheddar cheese and Monterey Jack, pico de gallo, and a side of sour cream.
Classic Historians* $13 gfo
Two eggs any style and fried potatoes with your choice of bacon, sausage, served with a side of toast.
Brunch Tots $16
Keg style tater tots stuffed with bacon and cheese, covered in housemade pork green chili, and two eggs. Topped with cheese and your choice of bacon, or sausage.
BYO Scramble $16 v gfo
Two eggs, fried potatoes, your choice of cheese with three of the following toppings: spinach, red peppers, mushrooms, sausage, bacon, avocado, onions, chorizo, tomatoes, or pork green chili.
Avocado Toast $14 v gfo
Toasted Italian pan loaf topped with sliced avocado, fresh tomatoes, and baby arugula tossed in a citrus vinaigrette, served with two eggs any style.
Huevos Rancheros* $16 v
Crisp tortilla, two eggs, our special Historian’s veggie blend, pork green chili, and topped with pico de gallo and melted cheese.
BYO Breakfast Sandwich* $14
Two eggs any style with sausage, bacon, or avocado and your choice of cheese. Served on a toasted croissant with your choice of home fries, French fries, or sweet potato fries.
Gluten free bread available for (+$3)
BRUNCH SIDES AND ADDITIONS
One Scrambled Egg* $2.50
Bacon $2
Sausage $3
Home Fries $3
Toast $2
Biscuit $2
Croissant $3
Chipotle Tortilla $3
Pork Green Chili $6
Sausage Gravy $3
BRUNCH DRINKS
Hot Coffee $3.50
Mimosa
Orange Juice Bottomless $12 (with purchase of food). Single $6. Double $8
Available with your choice of: Orange, Grapefruit, Pineapple, Cranberry,
Screwdriver $9. Smirnoff Vodka and Orange Juice
Classic Bloody Mary $9
Deep Eddy Vodka, Zing Zang, Worcestershire, Celery Salt, Lemon and Lime. Garnished with celery, pickle and olive.
Spicy Bloody Maria $11
21 Seeds Cucumber Jalapeño Tequila, Zing Zang, Worcestershire, Celery Salt, Lemon and Lime. Garnished with celery, pickle, olive and jalapeño.
Jame-O Sunshine $11. Jameson Orange Whiskey, Ginger Liqueur, Lemon Juice, Orange Juice
Breakfast Shot $10
Jameson Whiskey, Butterscotch Schnapps, OJ Chaser
Espresso Martini $13 Ketel One Vodka, Mr. Black’s Cold Brew and Espresso.
*These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Menu items prepared without gluten products are made in a facility that handles many other wheat products, therefore we are unable to guarantee that any menu item is completely gluten-free.
COCKTAILS AND WINE
IT’S BRITTANY, SPRITZ | $12 Tito’s Handmade Vodka, Elderflower, Aperitivo, Lemon, Prosecco.
A bubbly, bittersweet twist on a classic spritz, this cocktail channels Britney’s bold energy!
ESPRESSO MARTINI| $13 Ketel One Vodka, Mr Black Cold Brew, Espresso (+$1 to make it Tito’s).
Rich, bold, and velvety, this martini wakes you up with a jolt of espresso and a subtle salty kick.
BEE’S KNEES | $12 Barr Hill Gin, Lavender, Honey, Lemon, Pea Flower.
A floral take on the Prohibition-era favorite, this cocktail buzzes with honeyed gin, zesty lemon, and a whisper of lavender.
SPICY MARGARITA | $12 21Seeds Cucumber Jalapeno Tequila, Lime , Firewater, Agave.
Cool cucumber meets fiery jalapeño in this margarita that packs a punch. Adjust the heat to your liking and savor the sweet-spicy balance with a zesty lime finish.
SOBO SOUR | $13 Tincup Colorado Whiskey, Amaro Montenegro, Lemon, Maraschino Liqueur.
A fruity twist on the margarita, bursting with fresh strawberry sweetness and a tangy lime kick. The Tajín rim adds a salty-spicy edge to this summery sipper.
STRAWBERRY MARGARITA | $14 Suerte Blanco, Cointreau, Lime, Strawberry.
A fruity twist on the margarita, bursting with fresh strawberry sweetness and a tangy lime kick. The Tajín rim adds a salty-spicy edge to this summery sipper.
HISTORIANS MOJITO | $14 Bacardi Superior, Lime, Mint (Add On Flavors: Strawberry, Grapefruit or Pineapple + $.50c).
A refreshing nod to the classic mojito, this version keeps it crisp and lively with a historian’s touch. Customize it with fruit juice add-ons for a modern twist.
FRANKLY MY DEAR | $13 Tito’s Handmade Vodka, Strawberry, Lemon.
A Historians classic with a timeless summer vibe, this drink blends tart lemon and sweet berries for a dangerously easy-drinking good time.
WINGED MARGARITA | $13 Milagro Silver, Red Bull Red Edition (Watermelon), Lime, Agave.
This margarita gets a lift from watermelon Red Bull, blending tequila’s bite with fizzy, fruity twist. Served with wings (of energy) on the side.
MULES
PINEAPPLE MULE | $14 Grey Goose, Pineapple, Ginger Beer, Lime.
A tropical take on the Moscow Mule, this cocktail pairs juicy pineapple with zesty ginger beer for a refreshing, laid-back sip.
OG OLD FASHIONED | $18.50 Knob Creek, Bitters, Sugar, Maraschino Liqueur.
A robust, spirit-forward classic with a touch of cherry sweetness and citrus brightness. For those who like their history stirred, not shaken.
ZERO PROOF
STRAWBERRY GINGER FIZZ | $11 Strawberry Puree, Lime, Ginger Beer.
A refreshing blend of sweet strawberry and tart lime, finished with a spicy ginger kick-perfect for a lively, uplifting sip.
MINTY GRAPEFRUIT COOLER | $11 Mint, Lemon, Agave, Grapefruit, Lemon Lime Soda.
A crisp, citrus-forward cooler with a burst of fresh mint-light and invigorating for any occasion.
MARY, QUITE CONTRARY | $10 Barr Hill Gin, Lavender, Honey, Lemon, Pea Flower.
Zing Zang, Lemon, Olive Juice, Pickle juice, Tajin Bold and robust, this savory classic delivers spicy depth with a briny twist-a brunch favorite without the buzz.
MICHELADA WITH ATHLETIC COPPER | $11
Zing Zang, Lime, NA Athletic Copper, Tajin Boldly savory with a spicy Tajin kick and crisp cerveza finish—a fiesta-ready sipper without the hangover.
LYRES AMALFI SPRITZ | $12 Rhubarb, Peach, Melon, Herbs.
The bittersweet orange and rich peach flavor’s of the Amalfi Spritz is like sunshine itself, bright, intense, and the promise of good times.
LYRES MARGARITA | $12 Orange, Lime, Agave, Saline.
Sparkling, fresh, and vibrant to taste with earthy tones of Lyre’s Agave Blanco blended with a splash of Lyre’s Orange Sec and lime for that classic finish.